Looking Back – 2012 in review

Often times the beginning of a new year finds me looking forward to what I would like to accomplish in the upcoming year.  As I was thinking about that, I also thought about where I had been the past year.  Here are some highlights of things from the past year, both pictures and links, that have stood out to me for one reason or another.

Tulip tree (Liriodendron tulipifera)

I talked about the tulip tree in some detail during a “Tree of the Week” post and gave photos and links to help others identify it.  The beauty of this tree, even with no leaves, still strikes me and makes me pause when I see them.  Perhaps it is the straightness of the trunk or how the limbs just seem to sweep out from it.  This tree is definitely not a wall flower.

Poppy flowers

In May 2012 I talked about growing poppies.  These were a pleasant surprise the spring after we bought our house.  I didn’t like everything the previous owner’s did with the landscaping, but this was defiantly one thing I was happy about.

Some of my favorite posts from this time last year involved a short series about selling at a Farmer’s Market.  Here I talked about the Trials and Lessons I learned along the way.  A few posts later I talked about the differences between your perception of what it will be like and the reality.  I went on to expand on the lessons I learned in two follow-up posts, Part 1 and Part 2. The topic ended with a list of 50 things you could sell at a Farmer’s Market, other than produce that is.

Not only have I talked about Farmer’s Markets, but also about my own produce stand and how it got started.  I went on to talk more about my local produce auction.  Looking back I will have to say that the name of the post (Amish Produce Auction) is not exactly accurate, even though that is what everyone around here calls it.  In all fairness, there are some Mennonite and other sellers that bring items.  It just happen that a very large percent of sellers are Amish.  I also shared a second “Tales from the produce auction” post about  pumpkins and the circumstances that lead to me first started having  pureed pumpkin in my freezer.  Natural Deterrents was a recap of one aspect of having a stand that I never would have thought about.  Looking back I both laugh and get a bit annoyed.  Yes, I still hold a grudge against those beady-eyed squirrels.

Flowers from my front flower bed

 At the end of November I finally tackled a flower garden project that I had been putting off for about 4 years.  This was thanks to the ebook “21 Days To A More Self-Disciplined Life” by Crystal Paine.    Even now I am so happy when I look at it.  Yes, I still need to put down grass seed, but I am okay with that still needing to be done.  Besides, on average it is around freezing this time of the year.  Grass doesn’t really grow in those temperatures.

Tulips in my front flower bed

My composting worms also made an appearance after the surprising find that they were still alive.  I went on to talk a bit more about them and how much I really do love having a worm bin at home.  A few weeks later I talked about a worm’s diet.  During that post I also recorded the amount, in pounds, of food scraps I was sending to the compost  pile.  It was an insightful exercise in that it made me so much more aware of how much household waste we could recycle at home instead of throwing away or sending to be recycled elsewhere.

Food has been mentioned somewhat regularly on here.  At the beginning of February 2012 I posted about using what you have at home.  This included using frozen pumpkin puree to make shakes and muffins. Actually, I need to check to see if there are a few more bags in the freezer.  Pumpkin shakes sound good right now.

Last May I also shared recipes and the results from my Tea Party.  If you were a reader at that time you may remember that I was practicing recipes and prep work for a bridal shower I was helping with.  I have been meaning to do a similar thing (though not for a bridal shower) this winter that would involve coffee and biscotti.  If you happen to have any good recipes you are willing to share I would love to try them out.

Most recently I have been talking about Creating a Garden Calendar to help start off your upcoming garden season.  To make this a bit easier for you I also shared at least 27 different sources of calendars, here and here.  Not all of the calendar are still available for free, but I do know that I have seen more available at local businesses lately.  Even my bank had some that were free for the taking.

There were more things talked about over the past year, but these are the ones that stand out to me.  There were also more photos, especially towards the second half of the year.  For one reason or another these have stood out to me.  Perhaps it is the memory behind them, like the last photo which is of the front flower bed after it was finished and filled with compost and dead leaves.  Or maybe it is the bright colors, like the butterflies enjoying the orange slices on the yellow dish.  This time last year I would not have guessed that a lot of these experiences would have happened.  Similarly I do not know what the upcoming year, or beyond, will hold.  I only know that I will do my best to make the most of the opportunities that come.